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Salmon Fillets
$44.90
About this item
Deep orange fillets with fine white marbling running through the grain, cut to an even thickness so they cook at the same rate. The flesh is firm and moist, with a rich, buttery flavour that holds up to high heat. Sear them skin-side down for a crisp finish, or roast them whole with lemon and dill.
Key Features
- Deep orange flesh with fine white marbling
- Firm, moist texture that holds up to high heat
- Rich, buttery flavour with a clean finish
- Cut to an even thickness for consistent cooking
- Excellent seared, roasted, grilled or cured
- Rich in omega-3 and protein
Product Information
- Net weight: 2 kg per pack
- Keep frozen at -18°C or below
- Thaw overnight in the fridge
- Pat the surface dry before cooking
- Cook for 3-4 minutes on each side
- Best enjoyed within 2 days of thawing